Friday 9 March 2012

Jackfruit seed drumstick thoran (Chakkakkuru muringakka thoran)

Ingredients:
1.Jackfruit seed (chakkakkuru)
  cleaned and cut lengthwise into 4    -  1 cup
  Drumstick cut into 2" length and sliced
  lengthwise                                      -  1 cup (about 2 drumstick0
2. Grated coconut         -  2 cups
    Chilly powder           -  1 tsn
    Turmeric powder      -   1/2 tsn
    Cuminseed (jeera)    -   1/2 tsn
    Garlic pieces             -  3 nos
3. Coconut oil        - 1 1/2 tsn
    Red chilly (cut into two)        - 2 nos
    urududal (uzhunnu) - 1 tsn
    Mustard seed         - 1tsn
    Curry leaves          - 2 spring
4. Salt        - to taste


Method
 Cook the ingredients no.1 with salt and 1 cup water till a little water left. Crush the item no.2 with one spring curry leaves and add to the cooked vegetable. Boil till some more water is dried.
Heat oil in a pan and fry the red chilly, uzhunnu, mustard seed etc till brownish. Add the prepared vegetables and stir till the water dries up completely.


This is a nadan dish and very delicious.
  

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